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Hotel Management



Anyone who likes people and enjoys meeting their needs will find success in Hotel Management. Managing a hotel or resort means working in a bustling center of business and leisure activity, making sure that everyone who visits enjoys the experience. Managers are one part accountant, one part salesperson, one part entertainer, one part diplomat, and a little bit of a magician.

RIT's Hotel and Resort Management Program provides its graduates with knowledge and practical experience necessary to enter management positions within hotel, resort, and related properties. The curriculum blends many diverse disciplines needed to operate lodging establishments profitably. Interpersonal skills necessary to satisfy or exceed a customers' needs are emphasized.

Hospitality knowledge and skills are provided through courses in:

  • Hotel management
  • Food management or
    Travel management option
  • Leadership Skills
  • Computer technology
  • Assessing Service Quality

They are also required to complete several management topic courses, including accounting, computer science, statistics, leadership, technology in service systems and assessment of service quality and economics.

A graduate's education is completed with courses in business administration, liberal arts, statistics, science and a choice of electives.
For more information visit the Course Catalog
or the Course Descriptions


For more information visit the Course Catalog.



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