Warren Sackler, Associate Professor

M.S., New York University; B.S., Michigan State University
Campus Address: Eastman Building (#01) 4254
Office Telephone: 585-475-5266
Email: wgsism@rit.edu or warren.sackler@rit.edu
Research interests include: cost control in foodservice.

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Warren Sackler is an associate professor in the Hospitality and Service Management Department and has been at RIT since 1984.  His scholarly work focuses on cost control in the foodservice industry.  Sackler is also a contributor to Restaurant Startup and Growth Magazine.  Currently, Sackler is on the advisory committee for NRA for Alcohol Awareness certification and exams.

Edward A. Steffens, Assistant Professor

M.B.A., B.S., Rochester Institute of Technology

Campus Address: Eastman Building (#01) 4272
Campus Telephone: 585-475-2063
Email: easism@rit.edu
Research interests include:  Leadership, Negotiation, Global Education, On Line Learning

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Edward A. Steffens is an assistant professor in the Hospitality and Tourism Management Department in the School of International Hospitality and Service Innovation.  He has been on faculty at RIT for 37 years.  Previously, he was the Director of Special Events at RIT.  Steffens interests are focused on leadership, negotiation, global education and on-line learning.  He is actively involved with the Past Presidents’ Council Rochester Visitors Industry Council, Meeting Professionals of Western NY, Meeting Professionals International, International Board of Directors, National Business Travel Association of Western NY, member of the Board and Program Chair
Steffens has earned certificates of appreciation from the RIT College Activities Board, Student Government, FITL, Visitors Industry Council, Public Relations Now Conference in the College of Liberal Arts and PhiDelta Theta Fraternity.