Gracie's is the largest dining facility on campus and provides a comfortable and lively atmosphere for students, faculty, and staff. Offering an all-you-care-to-eat concept, Gracie's serves three meals a day with the exception of Sunday when we offer brunch and dinner only. Take-out meals are available upon request. Just let the cashier know if you'd like a take out container. Please note that you can either take out or eat in - not both.
Gracie's is committed to providing our students fresh, healthy meals and offers a variety of foods and meals that are prepared, cooked, and baked fresh daily!
Salad Bar - Several choices of lettuce and a variety of fresh vegetables and fruits. Freshly made soups also available daily.
Mongolian Grill - Fresh ingredients are prepared-to-order on a Mongolian grill offering a creative dining experience. In addition to being a popular Asian Stir Fry bar, other favorites include our Taco Bar, Pita Bar, Stir Fry Bar, Pasta Toss Bar, Baked Potato Bar, and Dip Bar!
Just Veggie - A bar dedicated to a variety of healthy, delicious vegetarian options.
Pizza - Freshly baked pizza with a variety of toppings.
Grill - Cooked-fresh-to-order Certified Angus beef burgers, grilled sandwiches, omelets, and other grill favorites.
Deli - Subs, sandwiches, and wraps all on freshly baked breads.
Soup & Sandwich Station - Rotating fresh soups and a large variety of delicious sandwiches for your pairing pleasure!
Rotating Specialty Menus - Chefs specials featuring traditional, home-style meals such as rotisserie chicken, roast beef, and stuffed shells, as well as international cuisines offer variety and fun to the week.
Special Meals – Gracie’s hold five spectacular Special Meals that commemorates holidays or follow a special theme. These popular meals include fun, gourmet offerings with live entertainment. Click for our Special Meal calendar and themes and info about special pricing for RIT faculty and staff!
Dessert Bar - Freshly baked delectable treats including cakes, muffins, pies, cookies, and a number of creative specialty items.
Waffle and Cereal Station - Make and top your own waffles. Variety of cereals and milks offered daily.
2013 - 2014 Prices (New pricing begins 8/19/2013)
|Meal||Cash/Tiger Bucks||All Debit
|Breakfast||$ 7.50||$ 6.38|
|Brunch/Lunch||$ 9.50||$ 8.08|
|Dinner||$ 11.50||$ 9.78|