RIT dining plans are designed to meet students' diverse dining needs and eating habits, and provide great value, the highest quality foods, and maximum flexibility for catching a meal on the run or enjoying a sit-down meal with friends. Each dining plan has been developed with input and regular feedback from students. To complement our flexible plans, monthly special events enliven the dining experience and highlight the culinary talents of our experienced chefs. We're certain you'll find a dining plan that fits your lifestyle and be sure to explore our 20+ on-campus dining locations, all offering a unique menu and atmosphere!
Important Spring Semester Dining Information:
Spring Break (Saturday, March 21st - Saturday, March 28th): No meal/meal options will be available during break, only food debit. Plans will resume on Sunday, March 29th with two (2) meal options for that day. Click here for break hours.
All Spring semester dining plans end with dinner Friday, May 22nd. All food debit expires at the end of the day Saturday, May 23rd. Food debit does not rollover after Spring semester.
Click below for 2014-2015 Dining Plan Information
Additional ID Card Information