Campus Spotlight

The School of International Hospitality and Service Innovation at RIT hosted its 26th Puttin’ on the RITz dinner on March 26. Alojz Paver, left, and Ana Buhin, both from Croatia, helped with food preparation for the black-tie event. Proceeds benefit the RIT Hospitality Education Fund, which provides scholarships, undergraduate and graduate awards and stipends for student travel related to the college’s international hospitality program.



