Campus Spotlight

campus spotlight photo

Dec. 7, 2013
Photo by A. Sue Weisler

RIT alumna Gale Gand ’81 visited with students in the hospitality program on Dec. 6. The nationally acclaimed pastry chef, restaurateur, cookbook author, television personality, teacher and entrepreneur talked about her time at RIT, a graduate of its art program, and her career shift to hospitality and restaurants. She has been recognized as Outstanding Pastry Chef of the Year by The James Beard Foundation as well as by Bon Appetite magazine.

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