From working with select global companies, the hospitality advisory board helps Saunders continually reshape its offerings, bringing a new focus to the department.
Beverage Management
(formerly global food and beverage management)
The beverage management minor now hones into the beverage industry. Tapping into partners in the Great Lakes and Finger Lakes regions, students have emerged in a sought-after destination famous for its vineyards, microbrewery and spirits companies, and also home to Constellation Brands. Students learn how to effectively plan menus, pair food and beverages, manage customer experience, conduct operational management of finances, and manage beverage distribution by developing product knowledge on wine, beer, and spirits.
Sports, Events, and Entertainment Management
(formerly sports and entertainment management)
The sports, events, and entertainment management minor was restructured to allow easier access so students from all RIT Colleges can enroll. The revamped minor also includes event management for students to learn how to optimize consumer and employee experiences through developing, implementing, marketing, and managing sports and entertainment organizations. Students are prepared to manage facilities, talent, events, sales, and other aspects across all industries.