RIT Food Truck
The RIT food truck was designed by RIT student, Molly Van Dyke '22.
Our chefs created gourmet burgers using a local blend of chuck, brisket, and sirloin beef. A vegetarian option is available for all burgers.
Weekly specials are available.
This location is cashless.
Today | This Week | for the week of (Click date to choose week)
Location Closed
Accepted Payments
Tiger Bucks
Dining Dollars
Dining Dollars
This location is cashless. Customers using cash may use a Tiger Spend Reload Station to add funds to an existing RIT ID card or a Reload Card.