BS, University of New Hampshire; MS, RD, LD, Ph.D., University of Maine
Angelina Moore Maia, PhD, RD, CDN is the Program Director and Lecturer in the Dietetics and Nutrition Program in the Wegmans School for Health and Nutrition at Rochester Institute of Technology. She is a behavioral nutritionist and has been a practicing dietitian for more than 17 years, working in both in Maine and in Boston, Massachusetts. Dr. Maia completed her PhD in Food and Nutrition Sciences at the University of Maine with a research focus on childhood obesity and motivational interviewing. She received her Bachelor of Science degree in Nutritional Sciences from the University of New Hampshire and her Master of Science degree in Food Science and Human Nutrition from the University of Maine. Dr. Maia is also a member of the Motivational Interviewing Network of Trainers. Research interests include motivational interviewing and promoting nutrition-related behavior change.