Food Science Fun!

Location

Thomas Gosnell Hall - A-Level Atrium

Join the Women in Science (WISe) group as we show you how Science and Math put the fun in food! Take our jelly bean challenge to see if you can guess the jelly bean flavor by using only one of your senses, and if a penguin could complete the challenge. Figure out how many pieces of a pizza you can get with a certain number of cuts. Why do onions make you teary? Why do apples turn brown? Why does tonic water glow? Learn the answers to these questions and more as we explore the science of food!

Location

Thomas Gosnell Hall - A-Level Atrium

Topics

Exhibitor
Lucia Carichino
Lea Michel
Elizabeth DiCesare
Natalie Labbe
Riley Supple
Nicole Hale
Barsha Khanal
Skye Bixler
ard7392
Nishka Desai
Blessing Emerenini
Natalie D'Alimonte

Organization
Women in Science (WISe)


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