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RIT Global

Spend three weeks exploring the natural beauty of Croatia, its diverse ecosystems and wine making history, methods and techniques.

  • Combine classroom-based study with field learning excursions and guided tours that will take you to coastal areas, national parks and wine regions outside of Dubrovnik.
  • Participate in a week-long sailing excursion that will take you to the coastal islands in the Adriatic Sea to study the local ecosystems which have influenced the rich history of Croatian wine culture.
  • Pay discounted tuition for 6 credits.
     

Course Details:
ENVS-150 - Ecology of the Dalmatian Coast
This course is an introduction to population, community and ecosystem ecology, stressing the dynamic interrelationships of plant and animal communities of the Dalmatian Coast in Croatia. 4 credits

HSPT 161 - Wines of the World
This course is an introduction to the global wine history, vineyard methods, production techniques, grape characteristics, sensory evaluation, marketing and distribution. 2 credits

No pre-requisites.

Application deadline has been extended to February 1, 2018

Program Cost: A complete student budget worksheet for the summer 2018 program can be found here. Students should take a copy of this worksheet to their financial aid advisor to determine how their aid may apply to the program cost.

City: 
Dubrovnik
Country: 
Terms: 
Summer
Credits: 
6
Language of Instruction: 
English
Course Discipline: 
Ecology, Environmental Science, International Hospitality & Service Management
Undergrad/Grad: 
Undergraduate
Open To: 

RIT Students & Outside Students

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