Visiting Chefs
Visiting Chefs
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Today's Visiting Chefs
- Revolution Chinese: 11 a.m.-2 p.m.
- Revolution Chinese: 4:30-8:30 p.m.
Meet the Chefs
D’Mangu
Dominican cuisine serves traditional island classics.
Learn more >
just chik’n
Peruvian style classics with rotisserie chicken
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Revolution Chinese
A Szechuan restaurant serving a variety of Asian dishes
Learn more >
Tandoor of India
Southern and Northern Indian cuisine
Learn more >
Become a Partner
During one visit, your business will be exposed to over 5,000 students, faculty, and staff. Our visiting chef program is one of our most requested programs and operates out of our large restaurants for lunch and dinner. Each partner rotates between locations, days, and meal periods. We operate visiting chefs Monday through Friday and require a set schedule for an entire semester. We partner with local businesses who will bring a balanced and diverse food selection to campus.
If you want to join our visiting chef program, contact Dustin Peterson, director of operations for retail and partnerships.