Located in Grace Watson Hall, Gracie’s is our largest dining facility on campus, serving all-you-care-to-eat. Gracie's is a peanut and tree nut free facility offering Mongolian Grill, Plant Based (vegan) station, brick oven pizza, pasta, carving station, grill, made to order deli, salad bar, waffle station, dessert area with fresh baked cookies, and many beverage choices.

Gracie’s provides gluten free and vegan foods everyday within the Plant Based station. This station eliminates animal products including meat, poultry, fish, eggs, milk, honey. Gracie's Carving Station also eliminates wheat and gluten products.