Gracie's

Grace Watson Hall

Gracie’s is our largest dining facility and is newly renovated with a greater variety of food options, including build-your-own meals at every station. The facility is peanut and tree nut free, except coconut. Find the largest selection of plant-based options, brick oven pizza, daily specials made on a Mongolian grill, build-your-own daily specials, breakfast bar, a sandwich shop, and sundae bar.

Gracie’s serves gluten free and vegan foods everyday within the Grain Bowl station. This station eliminates eight allergens – crustacean shellfish, eggs, fish, milk, peanuts, sesame seeds, tree nuts, and wheat.

This location is cashless.

Order online at rit.edu/ondemand