Farm to Fork and Further
Join Health Promotion, RIT Sustainability, and RIT Dining for a food-filled event on Oct. 22 from 4-6 p.m. in the Student Alumni Union, Davis Room!
Farm to Fork and Further is an interactive food adventure where you can explore the concepts of sustainability, health, and food systems. Join us and learn fun food facts, connect with local leaders in the food industry, and sample delicious foods!
Farm to Fork and Further is presented by the Wellness Collaborative. Learn more about the Wellness Collaborative at rit.edu/studentlife/health-promotion#wellness-collaborative.
When and Where
This is an RIT Only Event