Business, Management, and Leadership News

RIT graduate programs are among the best in the nation, according to the U.S. News & World Report annual statistical survey of graduate programs.

WROC-TV talks to Steven Carnovale, assistant professor of supply chain management, about what to expect following the Suez Canal blockage.

A master’s of business analytics at Saunders College of Business teaches students to integrate technology with business.

A finance degree from Saunders College of Business at Rochester Institute of Technology combines cutting-edge technology with a tried-and-true core business curriculum to provide students with a unique intersection of business and technology.

The decision to continue your education with a master of science in accounting and analytics from Saunders College of Business opens up career advancement opportunities and builds essential analytical skills.

A master's of business administration (MBA) in accounting at Saunders College of Business gives you the tools to become an asset to any business. Our joint-focus on business and technology will make you an asset in this ever-expanding industry.

RIT's College of Liberal Arts honored student achievements in writing with 15 writing awards on Friday, March 19. This year marks the 41st year the awards were presented, though the first time the ceremony was held virtually.

JayShaud Potter has taken advantage of studying at two university campuses, earning multiple degrees. His next adventure is the world of entrepreneurship, where he is developing a smart pillow to help the deaf community. 

NTID has received approval from the New York State Education Department for a bachelor’s degree program in community development and inclusive leadership. The new program will admit its first students in fall 2022

Essay by Amit Batabyal, the Arthur J. Gosnell Professor of Economics, published by the Democrat and Chronicle.

All Saunders undergraduate programs have technology built into the curriculum.

When students in RIT’s hospitality and tourism management clubs realized COVID-19 restrictions would prevent them from executing their annual Valentine’s Day fundraiser dinner, they decided to redirect their efforts to give back to the community instead.